potato bread rolls
Bread

Potato Bread Rolls

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potato bread rolls

Potato Bread Rolls

These potato flavoured bread rolls are a nice change to have with your mid week meal.
Prep Time 15 mins
Cook Time 17 mins
Total Time 1 hr 10 mins
Course Categories
Servings 4 rolls
Calories 300 kcal

Ingredients
  

  • 50 grams mashed potato, boiled
  • 275 grams bread flour
  • 30 grams caster sugar
  • 1 egg
  • 1/2 tsp salt
  • 1 tsp instant yeast
  • 80 mls warm milk
  • 30 grams unsalted butter, melted

Instructions
 

  • Mix the first 4 ingredients all together in a large bowl.
  • Add yeast mixture to the dry ingredients in the bowl. Mix with your hands until it forms a dough. Knead for 5 minutes until a smooth dough. Rest in a bowl for 60 minutes.

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