This is a recipe to use up over ripe bananas. The key to moist muffins, no matter what type of filling is to just mix until just combined, and not to over bake them.
Cakes
Cakes
Apple Cake
0 commentsThis is a one bowl super easy apple cake, which is moist and insanely delicious.
Craquelin Choux Pastry with salted caramel cream
0 commentsA crisp choux pastry with a cookie crust., filled with light, and creamy salted caramel diplomat cream. A recipe for those who are comfortable making regular choux pastry and pastry cream recipes.
A lemon buttermilk cake
0 commentsThis southern style lemon buttermilk cake is super soft and light and very moist and tender, due to the addition of buttermilk. Plus the buttermilk frosting that keeps the cake layers from drying out.
Swiss Roll
0 commentsThis is a easy to make Swiss roll which is made in 15 minutes. You can fill it with just jam or like me I used jam, and whipped cream and fresh raspberries.
Buche De Noel
0 commentsA buche de noel that is not only great tasting but easy to make.