Creamy Pasta with Bacon & Chicken
Ingredients
- 5 rashers bacon chopped
- 1 chicken breast cut into chunks
- 60 grams butter
- 300 mls cream
- chives & parsley garnish, what ever you have on hand
- 1 cup pasta what ever you have in the pantry
- salt & pepper to taste
Instructions
- Cook pasta to packet directions. Drain well and set aside. Cut bacon and chicken . Cook chicken and bacon for 5 minutes or until chicken and bacon are cooked. Add butter and cream to chicken and bacon. Add pasta and mix till combined and heated through about 2-5 minutes. Garnish with chives and parsley. Server
