Pork

One pan creamy chicken and bacon A tasty creamy chicken and bacon dish. An easy dish that could become a weekly favourite. Print Recipe Pin Recipe Course Chicken Cuisine Australian Servings 4 serves Ingredients    2 tbsp olive oil 500 grams chicken breasts or chicken thigh fillets 1 whole brown onion, finely chopped 125 grams bacon rashers, chopped 2 cloves garlic, crushed 300 mls cream 1 chicken stock cube, crumbled 1/3 cup pecorino cheese or parmesan cheese 1/2 cup frozen green peas 60 grams baby spinach 1 tsp finely grated lemon zest crusty bread Instructions   Heat half the oil in a large frying pan over medium-high heat. Add chicken . Cook, turning, for 5 minutes or until golden and browned. Transfer … Read more