This hot water crust pastry is a recipe from Paul Hollywood. You can mould your pastry in a pie tin with a 9.5cm diameter. I have made hot water crust pastry before, but only with butter, so I thought I would give this recipe a go.
Pastry
Pastry Cream tart with strawberries
0 commentsAny sweet tart with creme patisserie and any fresh fruit , is a tart made in heaven . This is a tart that would be so hard to have just one slice.
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