Tag: active dry yeast
Baked apple and onion savoury rolls
0 commentsI love bread rolls, but also like a sweet and savoury filling. Here I made the apple and red onion filling to encase the bread roll.
Inside-Outside Chinese Coconut Buns
0 commentsThese are a Chinese bakery favourite. The filling is evenly distributed throughout the soft bun. Once you try these you will want more than one.
My take on Shokupan
0 commentsA lovely fluffy white loaf, which is one of the staple Japanese bread that you can find at any grocery store.Shokupan comes in 2 types of shape, one is square, and the other comes in the rounded top like a mountain, it is called Yamashoku. Yama means mountain.Mountain shape Shokupan […]
Homemade Ciabatta
0 commentsThis is another lovely Italian white bread made with wheat flour. It was created in 1982, by a baker Adria in a province of Rovigo, Veneto, Italy in response to the popular French baguette. Ciabatta is somewhat elongated, broad and flat and baked in many variations, but is unique for […]
My Focaccia Bread
0 commentsThis is my take on the Italian bread that is loved all over the world. For me this is my go to bread recipe which I have adapted it to make not only Focaccia, pizza bases, bread and buns.
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