white chocolate & cranberry biscuits
Biscuits

White Chocolate and Cranberries Biscuits

0 comments
white chocolate & cranberry biscuits

White Chocolate & Cranberries Biscuits

Ingredients
  

  • 1 2/3 cup plain flour
  • 1.5 tsp baking soda
  • 1 cup brown sugar
  • 0.5 cup shredded coconut
  • 0.5 cup dried cranberries
  • 0.5 cup white chocolate bits
  • 150 g butter melted
  • 1 egg lightly beaten

Instructions
 

  • Pre-heat oven 180 C/160 C fan. Line 2 baking trays with baking paper Sift flour and baking soda. Add sugar, coconut, cranberries, white chocolate. Melt butter and allow to cool. Lightly beat egg. Add wet ingredients to dry mix and mix till combined. Roll tablespoon sized balls and space them 5cm apart. Bake for 10-15 minutes or until golden. Cool on trays for 5 minutes. Transfer onto a wire rack to cool completely.

Leave a Comment

This site uses Akismet to reduce spam. Learn how your comment data is processed.

VIP Membership

News

My recipes can now be read by Google Assistant.

You need to have an account here:https://rezepthos.com

Link your account to your google home and then all you need to say is “ask recipe chef”