unbeliveable fish batter

Easy batter for fish

battered fish dish

Easy batter for fish

I love the taste of battered fish. I found this recipe and it has just a few ingredients to make.
I think the end result is just as good as you would get from your local fish and chip shop. The difference is that you can make this in next to no time at home and enjoy with you own chips or what ever you like.
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 1 hour 10 minutes
Course Seafood
Servings 4 servings
Calories 300 kcal



  • 1 cup all purpose flour
  • 1/2 cup milk
  • 1/2 cup water
  • 1 1/2 Tbsp baking powder
  • 4 pieces of fish of your choice
  • 1 tsp salt
  • 4 cups of vegetable oil for frying


  • In a bowl add the flour, water, milk, salt and baking powder. Whisk all together until you have a smooth batter.
  • Make sure you use a deep frypan or pot to heat oil in to 180C. You want the oil to be nice and hot. Cook fish for 10 minutes, to get a nice golden brown colour. Just remember cooking times can vary, depending on the thickness of your fish.
  • You can either add your own homemade fries or store brought. With this I made homemade spirals chip and coleslaw.


  • Use the type of fish you enjoy. I like whiting, which is small and is quick to cook.
  • Leave a Comment

    This site uses Akismet to reduce spam. Learn how your comment data is processed.

    VIP Membership