Delicious Satay Chicken Recipe
Posted on February 04, 2019
Satay chicken
Prep Time 10 minutes mins
Cook Time 15 minutes mins
Total Time 25 minutes mins
Course Asian, Chicken
Cuisine Asian
- 2 whole chicken breast sliced into long strips
- 1 tbsp peanut oil
- 1 large onion sliced
- 1 clove garlic
- 1 red chilli thinly sliced(optional)
- 1 tsp lemon rind grated
- 3 tsp curry powder mild
- 1 tbsp soy sauce
- 2 tbsp peanut butter
- 250 g coconut milk
- 2 tbsp fresh coriander
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Heat pan, add oil, onion, chilli, garlic, lemon rind and curry powder and cook for 1 minute.
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Add chicken and cook until just brown, 10 minutes. Add soy sauce, coconut milk, peanut butter, stir until smooth. Reduce heat and simmer for 5 mins. Stir in coriander and serve.
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Serve with rice or a salad and naan bread
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