Spicy Chicken and Vegetable Soup
A hearty and flavoursome spicy chicken and vegetable soup.
Ingredients
Method
- In a large saucepan bring to the boil the coconut milk and water.
- Add chopped vegetables and spices, mix to combine.
- Add cooked chicken and butter beans cook for 5 minutes on simmer until chicken and beans are warmed through.
- Garnish with coriander or what ever garnish you like.
- Serve in bowls with toasted sour dough slices
