If your like my family and love fried chicken, than this is a recipe I really think that you should try. I have made this recipe a few times now and for me it is one of the best that tastes just as good the next day, if your lucky to have any left over.
Pastries especially savoury sausage rolls are one of life’s joys. I think they can be enjoyed anytime. As a snack or as a meal, the choice is yours. The fillings are endless.
These are a Chinese bakery favourite. The filling is evenly distributed throughout the soft bun. Once you try these you will want more than one.