Who doesn’t love the taste of fish and chips. I wanted to make battered fish that was not only tasty, but also light and not heavy.
Tag: ground tumeric
Mejadra is a fragrant Middle Eastern rice pilaf with crunchy fried onion through out it. It is a good accompaniment with any type of protein or even vegetables on the side. dishes or eat it on it’s own. This dish is hugely popular through out the Arab world. It is […]
I like to try different curries from around the world. So this is my version of a Sri Lankan coconut chicken curry. Give it a go.
Chiang Mai Noodle Soup- this is a dish of the city of Chiang Mai. It has Burmese origins and is the Thai equivalent of the Malaysian dish laksa.
For the cooler season try a pumpkin, tumeric and coconut soup with crusty baguette.