Inside-Outside Chinese Coconut Buns
These are a Chinese bakery favourite. The filling is evenly distributed throughout the soft bun. Once you try these you will want more than one.
Choux Pastry
My take on chocolate eclairs, lush crunchy choux with whipped cream and chocolate icing.
Apricot and Coconut Chelsea Bun
An apricot and coconut spiced scroll. Make a tray and enjoy with a coffee.