A cheesecake with a red wine jelly and a lovely spiced gingernut base is well balanced and creamy tasting. With the addition of the cheeries and blackberries, this cheesecake is not overly sweet and to me is a good combination of sweet and tarty.
Tag: unsalted butter
German Hazelnut Cookies
0 commentsShortbread Caramel Slice
0 commentsRed wine jelly cheesecake tart
0 commentsHazelnut shortbread fingers
0 commentsMy take on Shokupan
0 commentsA lovely fluffy white loaf, which is one of the staple Japanese bread that you can find at any grocery store.Shokupan comes in 2 types of shape, one is square, and the other comes in the rounded top like a mountain, it is called Yamashoku. Yama means mountain.Mountain shape Shokupan […]