Duchess Potatoes
These are an old favourite that is still a winner. Mashed potatoes shaped into rosettes.
A bacon, tomato cheese and onion Quiche.
The best way to enjoy a great tasting quiche, is to make sure that you get the short crust pastry right. Making sure that the pastry is right gives this a good base for a great tasting quiche. I think I have a way to go to perfect this shortcrust pastry, but it doesn’t stop…