Another air fry recipe and I must say this came out better than I expected. I definitely will be making these as a regular to our meals.
Details
Servings
4 serves
Prep time
2 minutes
Cooking time
40 minutes
Print
Ingredients
8 medium sized potatoes, scrubbed and rinsed
cooking spray (canola oil or avo oil)
1 tsp sea salt
1/2 tsp garlic powder
Directions
- Potatoes washed, rinsed and scrubbed. Spray with cooking spray on both sides. Sprinkle sea salt and garlic powder on all sides , rotating the potatoes. Use your hands to rub the potatoes to make sure everything gets evenly coated.
- Place potatoes in air fryer on 200 C for 40 minutes, until fork tender. Make sure to rotate potatoes if they brown too much. Try to get all the same sized potatoes to get even cooking time. No need to pierce potatoes with a fork.
Once cooked I added just butter and some grated cheese, but you could add what ever toppings you have on hand.
